Roussas Kefalotyri 7oz
Kefalotiri 7oz. is a hard, salty white cheese made from sheep's and goat's milk .It can be consumed as is, fried in olive oil for a dish called saganaki, or added to foods such as pasta dishes, meat, or cooked vegetables, and is especially suited for grating.
Kefalotiri 7oz. is a hard, salty white cheese made from sheep's and goat's milk .It can be consumed as is, fried in olive oil for a dish called saganaki, or added to foods such as pasta dishes, meat, or cooked vegetables, and is especially suited for grating.
Kefalotiri 7oz. is a hard, salty white cheese made from sheep's and goat's milk .It can be consumed as is, fried in olive oil for a dish called saganaki, or added to foods such as pasta dishes, meat, or cooked vegetables, and is especially suited for grating.