Misko Shells Pasta 500g
Shells, or “Conchiglie” (the Italian word for “sea shells”) are medium-sized pasta in the form of conch shells with a ridged interior and smooth exterior. This traditional pasta pairs beautifully with almost all manner of sauces, is delicious in casseroles and a wonderful ingredient for cold pasta salads. At Misko, we have been making traditional Italian-style pasta in Greece since 1927. Misko Shells have just the right surface area to absorb all of the goodness of whatever sauce you can dream of.
Shells, or “Conchiglie” (the Italian word for “sea shells”) are medium-sized pasta in the form of conch shells with a ridged interior and smooth exterior. This traditional pasta pairs beautifully with almost all manner of sauces, is delicious in casseroles and a wonderful ingredient for cold pasta salads. At Misko, we have been making traditional Italian-style pasta in Greece since 1927. Misko Shells have just the right surface area to absorb all of the goodness of whatever sauce you can dream of.
Shells, or “Conchiglie” (the Italian word for “sea shells”) are medium-sized pasta in the form of conch shells with a ridged interior and smooth exterior. This traditional pasta pairs beautifully with almost all manner of sauces, is delicious in casseroles and a wonderful ingredient for cold pasta salads. At Misko, we have been making traditional Italian-style pasta in Greece since 1927. Misko Shells have just the right surface area to absorb all of the goodness of whatever sauce you can dream of.