Horio Feta Cheese
Horio Feta is a brine-cured cheese made from 100% Greek pasteurized goat and sheep milk. It known for its hearty, rich taste and excellent quality. Produced in the village of Episkopiko in Ioannina, it has been awarded the International Superior Taste Award
Horio Feta is a brine-cured cheese made from 100% Greek pasteurized goat and sheep milk. It known for its hearty, rich taste and excellent quality. Produced in the village of Episkopiko in Ioannina, it has been awarded the International Superior Taste Award
Horio Feta is a brine-cured cheese made from 100% Greek pasteurized goat and sheep milk. It known for its hearty, rich taste and excellent quality. Produced in the village of Episkopiko in Ioannina, it has been awarded the International Superior Taste Award